Hardback (31 Jul 2020)
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Reproduction of the original: Hand-Book of Practical Cookery by Pierre Blot
| ISBN: | 9783752381788 |
| Publisher: | Bod Third Party Titles |
| Imprint: | Outlook Verlag |
| Pub date: | 31 Jul 2020 |
| DEWEY: | 641.5973 |
| Language: | English |
| Number of pages: | 320 |
| Weight: | 640g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 22mm |
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