The Unofficial Masterbuilt Smoker Cookbook Real Smoker Cookbook for Real Pitmasters, Real Recipes for Smoking Meat, Fish, and Vegetables

Daniel Murray

Paperback (09 Sep 2020)

$22.54

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New: Paperback (11 Oct 2018) $18.58; Paperback (09 Jun 2019) $17.86

Publisher's Synopsis

Complete Electric Smoker and Grill Cookbook

The ultimate how-to guide for your Masterbuilt smoker, use this complete guide to smoke all types of meat, seafood, and veggies An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe.
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, lamb, chicken, fish and seafood, turkey, and vegetable recipes such as:

Smoked Pork Tenderloin
Smoked Corned Beef
Smoked Lamb Ribs
Smoked BBQ Chicken Wings
Applewood Smoked Turkey
Japanese Smoked Salmon
Bacon-Wrapped Scallops
Simple Smoked Carrots

The book includes photographs of every finished meal, helpful tips and tricks on Masterbuilt smoker, making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.

ISBN:	9798684285936
Publisher:	Amazon Digital Services LLC - Kdp
Imprint:	Independently Published
Pub date:	09 Sep 2020
Language:	English
Number of pages:	108
Weight:	200g
Height:	235mm
Width:	191mm
Spine width:	6mm