Paperback (14 Aug 2014)
Not available for sale
A practical guide to the intermittent fasting diet, with a detailed introduction about planning for 5:2 or 4:3, and 130 super-tasty recipes for dishes ranging from 60 to 500 calories.
| ISBN: | 9781780193786 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 14 Aug 2014 |
| DEWEY: | 641.5635 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 160 |
| Weight: | 416g |
| Height: | 171mm |
| Width: | 219mm |
| Spine width: | 10mm |
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