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Bakery Technology

Bakery Technology Packaging, Nutrition, Product Development, QA

Book (01 Jan 1989)

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Book information

ISBN: 9780942849035
Publisher: Pan-Tech International
Imprint: Pan-Tech International
Pub date:
DEWEY: 664.752
DEWEY edition: 19
Language: English
Number of pages: 369
Weight: -1g
Height: 241mm
Width: 165mm
Spine width: 31mm