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A Treatise on Adulterations of Food, and Culinary Poisons

A Treatise on Adulterations of Food, and Culinary Poisons

Paperback (25 Sep 2019)

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Publisher's Synopsis

Reproduction of the original: A Treatise on Adulterations of Food, and Culinary Poisons by Frederick Accum

Book information

ISBN: 9783734069642
Publisher: Outlook Verlag
Imprint: Outlook Verlag
Pub date:
Language: English
Number of pages: 134
Weight: 181g
Height: 210mm
Width: 148mm
Spine width: 8mm