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Yun Gyeong Lee's Cooking

Yun Gyeong Lee's Cooking

Paperback (27 Aug 2024) | Korean

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Publisher's Synopsis

A recipe book that introduces dishes served from the popular wine bar that the author runs in Seoul. It provides over 80 original recipes, including dishes that are both new and familiar, such as tomato tuna noodles and peach octopus potato salad. It also explains how to make broth and provides tips for enjoying dishes in various different ways.

Book information

ISBN: 9791198656865
Publisher: Yuseonsa
Imprint: Yuseonsa
Pub date:
Language: Korean