Delivery included to the United States

Water Bath Canning & Preserving for Beginners

Water Bath Canning & Preserving for Beginners Canning and Preserving Recipes You'll Be Glad You Made: Complete Guide to Home Canning

Paperback (27 Feb 2024)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Water bath canning is a popular method of food preservation that has been used for centuries to store and preserve fruits, vegetables, and other perishable foods.

In this book, we've compiled many water bath canning recipes for various foods, from classic jams and pickles to creative chutneys, salsas, and sauces.

Let's get started!!!

Book information

ISBN: 9798883040138
Publisher: Amazon Digital Services LLC - Kdp
Imprint: Independently Published
Pub date:
Language: English
Number of pages: 76
Weight: 154g
Height: 216mm
Width: 216mm
Spine width: 4mm