Paperback (23 Sep 2013)
Includes delivery to the United States
1 copy available online - Usually dispatched within two working days
Endorsed by WJEC this is the first textbook available specifically designed for WJEC GCSE Food and Nutrition. Written by senior examiners this book covers essential course knowledge in just the right detail and provides invaluable support for your students to complete their controlled assessments, as well as plenty of exam practice and advice.
We publish practical, inspirational learning resources that help teachers teach and students learn. We work with teachers, students, examiners, subject experts, and awarding bodies to ensure that everything we publish is of the highest possible quality.
| ISBN: | 9781908682130 |
| Publisher: | Illuminate Publishing |
| Imprint: | Illuminate Publishing |
| Pub date: | 23 Sep 2013 |
| DEWEY: | 613.2 |
| DEWEY edition: | 23 |
| Number of pages: | 184 |
| Weight: | 564g |
| Height: | 276mm |
| Width: | 219mm |
| Spine width: | 8mm |
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