Hardback (01 Nov 2000)
Not available for sale
Out of stock
Specifically focused upon the cuisine of Venice, this book of recipes introduces a wide range of antipasti, main courses and desserts from the city and the surrounding region of Veneto.
| ISBN: | 9781859745601 |
| Publisher: | New Holland |
| Imprint: | New Holland |
| Pub date: | 01 Nov 2000 |
| DEWEY: | 641.594531 |
| DEWEY edition: | 21 |
| Number of pages: | 119 |
| Weight: | 678g |
| Height: | 230mm |
| Width: | 105mm |
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