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Vegetarian Cooking at the Academy

Vegetarian Cooking at the Academy - California Culinary Academy Series

Book (31 Dec 1992)

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Book information

ISBN: 9781564260383
Publisher: California Culinary Academy
Imprint: California Culinary Academy
Pub date:
DEWEY: 641.5636
DEWEY edition: 20
Language: English
Number of pages: 127
Weight: 476g
Height: 285mm
Width: 215mm
Spine width: 12mm