2014th edition
Paperback (24 Jul 2014)
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In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.
| ISBN: | 9783319082066 |
| Publisher: | Springer International Publishing |
| Imprint: | Springer |
| Pub date: | 24 Jul 2014 |
| Edition: | 2014th edition |
| Language: | English |
| Number of pages: | 72 |
| Weight: | 1416g |
| Height: | 235mm |
| Width: | 155mm |
| Spine width: | 8mm |
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