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Twentieth Century Cook Book

Twentieth Century Cook Book - Cooking in America

Paperback (14 Dec 2007)

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Publisher's Synopsis

The recipes in this 1914 volume were compiled from the members of The Twentieth Century Club of Berkeley.

Book information

ISBN: 9781429011198
Publisher: Applewood Books
Imprint: Applewood Books
Pub date:
Language: English
Number of pages: 160
Weight: 250g
Height: 229mm
Width: 152mm
Spine width: 9mm