Hardback (28 Oct 2005)
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Fresh seafood, spicy meat skewers, stuffed vegetables and an array of fruit nuts and grains such as olives, figs, vine leaves, and pistachios all feature in this collection of traditional recipes, from savoury bites to delightful drinks and sweets.
| ISBN: | 9781845430764 |
| Publisher: | Apple |
| Imprint: | Apple |
| Pub date: | 28 Oct 2005 |
| DEWEY: | 641.59561 |
| DEWEY edition: | 22 |
| Number of pages: | 128 |
| Weight: | 878g |
| Height: | 267mm |
| Width: | 228mm |
| Spine width: | 19mm |
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