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Trait-Modified Oils in Foods

Trait-Modified Oils in Foods - Institute of Food Technologists Series

Audio-visual / Multimedia Item (22 May 2015)

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Hardback (24 Jul 2015) $211.11

Book information

ISBN: 9781118961117
Imprint: Wiley Blackwell
Pub date:
Language: English
Number of pages: 264
Weight: 666g
Height: 250mm
Width: 150mm
Spine width: 15mm