Paperback (10 Oct 2013)
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First published in 1961, as the third edition of a 1946 original, this book presents a comprehensive analysis of trace elements in plants, and the effects of their deficiency or excess on grazing animals where such effects arise directly from shortage or excess in the plants they eat. Illustrative figures and a comprehensive bibliography are also included. This book will be of value to anyone with an interest in trace elements and the historical development of biochemistry.
Cambridge University Press dates from 1534 and is part of the University of Cambridge. We further the University's mission by disseminating knowledge in the pursuit of education, learning and research at the highest international levels of excellence.
| ISBN: | 9781107698376 |
| Publisher: | Cambridge University Press |
| Imprint: | Cambridge University Press |
| Pub date: | 10 Oct 2013 |
| DEWEY: | 581.2 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 281 |
| Weight: | 360g |
| Height: | 216mm |
| Width: | 140mm |
| Spine width: | 16mm |
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