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Things Mother Used to Make

Things Mother Used to Make

Paperback (20 Nov 2016)

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Publisher's Synopsis

cream of tartar and soda have been stirred. Bake thirty minutes in a moderate oven. =Hermits= 1 Cupful of Sugar 1/2 Cupful of Molasses 2/3 Cupful of Butter 2 Eggs 1 Cupful of Raisins, Chopped Fine 2 Tablespoonfuls of Milk 1 Teaspoonful of Soda 1 Teaspoonful of Cinnamon 1 Teaspoonful of Nutmeg 1/2 Teaspoonful of Cloves Flour enough to roll Cream the butter and sugar together, beat the eggs, add to the butter and sugar, then stir in the molasses, milk and spices. Add the raisins which have been covered with flour, and, last of all, the flour into which the dry soda has been sifted. Roll thin and cut with cooky-cutter. =Jumbles= 2 Cupfuls of Sugar 1 Cupful of Butter 1/2 Cupful of Milk 2 Eggs 1 Teaspoonful of Soda 2 Teaspoonfuls of Cream of Tartar 1 Teaspoonful of Lemon Flour enough to roll Cream together the butter and sugar. Stir into the well-beaten egg. Add milk. Stir cream of tartar and soda into the flour, dry. Beat all together and flavor. Cut into rings and bake in a well-greased pa

Book information

ISBN: 9781540520739
Publisher: On Demand Publishing, LLC-Create Space
Imprint: Createspace Independent Publishing Platform
Pub date:
Language: English
Number of pages: 80
Weight: 0g
Height: 229mm
Width: 152mm
Spine width: 4mm