Reentry
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Published 24 Sep 2024
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Thermal Processing of Foods Control and Automation - Institute of Food Technologists Series
Audio-visual / Multimedia Item (31 Mar 2011)
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Book information
| ISBN: | 9780470960288 |
| Imprint: | Wiley Blackwell |
| Pub date: | 31 Mar 2011 |
| Language: | English |
| Number of pages: | 224 |
| Weight: | 547g |
| Height: | 235mm |
| Width: | 155mm |
| Spine width: | 17mm |
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