The new hydropathic cook-book; with recipes for cooking on hygienic principles: containing also a philosophical exposition of the relations of food to health; the chemical elements and proximate constitution of alimentary principles; the nutritive propert

T. Trall , R.

Paperback (25 Feb 2020)

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Publisher's Synopsis

This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.

Book information

ISBN:	9789354001574
Publisher:	Alpha Edition
Imprint:	Alpha Edition
Pub date:	25 Feb 2020
Language:	English
Number of pages:	230
Weight:	312g
Height:	140mm
Width:	216mm
Spine width:	20mm