The economical cook book. Practical cookery book of to-day, with minute directions, how to buy, dress, cook, serve & carve, and 300 standard recipes for canning, preserving, curing, smoking, and drying meats, fowl, fruits and berries- A Chapter on picklin

Jane Warren, Mrs.

Paperback (15 Apr 2020)

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Publisher's Synopsis

This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.

Book information

ISBN:	9789354013546
Publisher:	Alpha Edition
Imprint:	Alpha Edition
Pub date:	15 Apr 2020
Language:	English
Number of pages:	234
Weight:	299g
Height:	216mm
Width:	140mm
Spine width:	13mm