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The World's Best Starters

The World's Best Starters

Book (18 May 1994)

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Publisher's Synopsis

From the regional cooking of many countries, the authors have assembled appetizers, antipasti, hors d'oeuvres, tapas, antanjitos and mezedes to delight the modern cook who can use the recipes for quick and light meals or to start a longer meal in style.

Book information

ISBN: 9781872803111
Publisher: Rosendale
Imprint: Rosendale
Pub date:
DEWEY: 641.812
DEWEY edition: 20
Language: English
Number of pages: 120
Weight: 504g
Height: 260mm
Width: 160mm