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The Very Best of Vegetarian Cooking

The Very Best of Vegetarian Cooking

Paperback (11 Jul 1991)

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Publisher's Synopsis

Explains the delights of vegetarian cookery. There are recipe ideas for eating out of doors in the summer, treats to warm you up in the winter and delicious desserts for all year round. This book is designed to be used for every day cookery as well as for meals to celebrate special occassions. Whether the reader wants a new look for family favourites or some quick and easy recipes with an international flavour this book should prove of interest.

Book information

ISBN: 9780722526194
Publisher: Thorsons
Imprint: Thorsons
Pub date:
DEWEY: 641.5636
DEWEY edition: 20
Language: English
Number of pages: 191
Weight: -1g