Book (01 Jul 2009)
Not available for sale
Out of stock
Whether you're hosting a formal dinner for eight, taking a dish to a buffet style potluck, or preparing a romantic meal for two, your vegan and non-vegan friends alike will enjoy tasty, in-season dishes for every occasion. This book provides over 200 delicious vegan recipes as well as entertaining advice for every holiday and occasion.
| ISBN: | 9781592333745 |
| Publisher: | Fair Winds Press |
| Imprint: | Fair Winds Press |
| Pub date: | 01 Jul 2009 |
| DEWEY: | 641.5636 |
| DEWEY edition: | 22 |
| Number of pages: | 304 |
| Weight: | 750g |
| Height: | 234mm |
| Width: | 191mm |
| Spine width: | 27mm |
$4.42off
The Whole Vegetable
Hardback
Published 06 Jan 2022
Save $4.42
$3.91off
One Pot, Three Ways
Hardback
Published 26 Aug 2021
Save $3.91
$3.60off
Big Veg Energy
Hardback
Published 09 Jan 2025
Save $3.60
$1.07off
Plant Protein
Hardback
Published 02 Jan 2025
Save $1.07
Pierre Hermé's Vegan Pastry
Hardback
Published 21 Oct 2024
$3.31off
The Ultimate Plant-Based Cookbook
Paperback
Published 14 Oct 2024
Save $3.31
