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The Spanish Kitchen

The Spanish Kitchen Explore the Ingredients, Cooking Techniques and Culinary Traditions of Spain, With Over 100 Delicious Step-by-Step Recipes and Over 400 Photographs

Paperback (15 Aug 2005)

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Publisher's Synopsis

This is a collection of over 100 traditional Spanish recipes collected by writer Pepita Aris during a memorable gastronomic journey around her native Spain.

Book information

ISBN: 9781844761753
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.5946
DEWEY edition: 22
Number of pages: 160
Weight: 826g
Height: 292mm
Width: 229mm
Spine width: 12mm