Hardback (25 Jun 2004)
Not available for sale
Out of stock
This classic cookbook for bakers is considered required reading for anyone interested in making cakes, pies, frosting, pastry, meringues and other dessert favourites.
| ISBN: | 9780811841092 |
| Publisher: | Chronicle |
| Imprint: | Chronicle |
| Pub date: | 25 Jun 2004 |
| DEWEY: | 641.815 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 416 |
| Weight: | 463g |
| Height: | 235mm |
| Width: | 205mm |
| Spine width: | 38mm |
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