Publisher's Synopsis
The Scuppernong Grape is a book written by J. Van Buren in 1872 that provides a detailed history and mode of cultivation of the Scuppernong grape. The book also includes a short treatise on the manufacture of wine from this grape. The Scuppernong grape is a variety of muscadine grape that is native to the southeastern United States. The book covers the history of the grape, its cultivation, and the different varieties of the grape. It also provides information on the soil and climate requirements for growing the grape, as well as the different methods of propagation. The book includes detailed instructions on how to make wine from the Scuppernong grape, including the equipment needed and the steps involved in the wine-making process. Overall, The Scuppernong Grape is a comprehensive guide for anyone interested in growing and making wine from this unique grape variety.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
