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The Queen's Royal Cookery: Or, Expert and Ready way for the Dressing of all Sorts of Flesh, Fowl, Fish: ... By T. Hall, Free Cook of London. The Second Edition

The Queen's Royal Cookery: Or, Expert and Ready way for the Dressing of all Sorts of Flesh, Fowl, Fish: ... By T. Hall, Free Cook of London. The Second Edition

Hardback (20 Apr 2018)

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Publisher's Synopsis

Book information

ISBN: 9781379911371
Publisher: Creative Media Partners, LLC
Imprint: Gale Ecco, Print Editions
Pub date:
Language: English
Number of pages: 182
Weight: 431g
Height: 234mm
Width: 156mm
Spine width: 11mm