Low-Cal Kitchen Bangers
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Published 19 Dec 2024
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The Professional Pastry Chef
Hardback (15 Feb 2000)
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Book information
| ISBN: | 9780471390961 |
| Publisher: | Wiley |
| Imprint: | Wiley |
| Pub date: | 15 Feb 2000 |
| DEWEY: | 641.865 |
| DEWEY edition: | 21 |
| Weight: | 3515g |
| Height: | 289mm |
| Width: | 223mm |
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