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The Professional Chef®

The Professional Chef® Instructor's Manual

7th Edition

Paperback (12 Dec 2001)

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Book information

ISBN: 9780471209171
Publisher: John Wiley & Sons, Inc.
Imprint: John Wiley & Sons, Inc.
Pub date:
Edition: 7th Edition
Language: English
Number of pages: 456
Weight: 1016g
Height: 279mm
Width: 204mm
Spine width: 26mm