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The Nutritional Improvement of Life

The Nutritional Improvement of Life

1st edition

Hardback (02 Mar 1950)

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Publisher's Synopsis

Studies the history of how nutritional improvements can affect all aspects of life. From birth and early life where it can mean improvement of mental as well as physical growth and how this can be followed by a longer period of full adult capacity.

About the Publisher

Columbia University Press

Columbia University Press seeks to enhance Columbia University's educational and research mission by publishing outstanding original works by scholars and other intellectuals that contribute to an understanding of global human concerns. The Press also reflects the importance of its location in New York City in its publishing programs. Through book, reference, electronic publishing, and distribution services, the Press broadens the university's international reputation.

Book information

ISBN: 9780231938808
Publisher: Columbia University Press
Imprint: Columbia University Press
Pub date:
Edition: 1st edition
Language: English
Number of pages: 272
Weight: 10g