Publisher's Synopsis
""The Microscopist"" is a comprehensive guide to the use of the microscope, written by Joseph H. Wythes and first published in 1851. The book covers all aspects of microscopy, from the history and development of the instrument to the practical techniques of preparing and examining specimens. It provides detailed instructions on how to use the microscope, including advice on selecting the right lens, adjusting the focus, and illuminating the specimen. The book also includes descriptions of various types of microscopes and their uses, as well as chapters on the preparation and examination of animal and vegetable tissues, minerals, and other substances. Throughout the text, Wythes employs clear and concise language, making the book accessible to both amateur and professional microscopists. ""The Microscopist"" remains a valuable resource for anyone interested in the history and practice of microscopy.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
