Publisher's Synopsis
The Mendelssohn Club Cook Book is a comprehensive guide to cooking and serving delicious meals, with a focus on social functions. Published in 1909 by the active members of the Mendelssohn Club, this book contains 1394 valuable recipes, along with detailed instructions for preparing and presenting them. Whether you're looking to impress guests at a dinner party or simply want to expand your culinary repertoire, this book has something for everyone. From classic dishes like roast beef and mashed potatoes to more exotic fare like curried chicken and rice, the recipes in this book are sure to delight your taste buds. In addition to the recipes, the book also includes menus for various social functions, such as weddings, receptions, and luncheons. Whether you're a seasoned chef or a novice cook, The Mendelssohn Club Cook Book is an indispensable resource for anyone who loves to cook and entertain.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
