Paperback (01 Jan 1985)
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Out of stock
The 250 recipes in this book are centered around preparation of the starch-based foods that best support health including pasta, grains, fruits, and vegetables.
| ISBN: | 9780832903939 |
| Publisher: | New Century Publishers |
| Imprint: | New Century Publishers |
| Pub date: | 01 Jan 1985 |
| DEWEY: | 641.5636 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 122 |
| Weight: | 181g |
| Height: | 228mm |
| Width: | 152mm |
| Spine width: | 6mm |
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