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The Margaret Fulton Cookbook

The Margaret Fulton Cookbook

Revised and updated Edition

Paperback (01 Jan 2007)

Not available for sale

Out of stock

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Publisher's Synopsis

This new edition of the classic volume is packed full of delicious recipes that have inspired, taught, and fed so many people throughout the years.

About the Publisher

Hardie Grant Books

Hardie Grant Books is a vibrant, diverse and dynamic publisher with a non-fiction list spanning food, wine, lifestyle, history, humour, memoir, popular culture and social issues. Our publishing style is flexible and creative and always fresh and new. Our books are recognised as some of the world's best, carrying off major international awards, and are found everywhere from Istanbul to Paris, New York to Sydney. As part of the Hardie Grant Group, one of Australia's largest privately owned publishers, we sell our books into all international markets. Our list is built on high editorial standards, design and production innovation, individual care and sometimes bold experimentation. We love what we do and we only publish what we love, so you can always expect more from Hardie Grant Books.

Book information

ISBN: 9781740664523
Publisher: Rizzoli
Imprint: Hardie Grant Books
Pub date:
Edition: Revised and updated Edition
DEWEY: 641.59
DEWEY edition: 22
Number of pages: 320
Weight: 1348g
Height: 290mm
Width: 210mm
Spine width: 23mm