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The Little Book of Foodie Law

The Little Book of Foodie Law

Paperback (16 Feb 2013)

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Publisher's Synopsis

The term "foodie" commonly refers to one who is unabashedly and unreservedly excited about food, its ingredients, and its preparation. This exciting book, in the tradition of the other books in the Little Books series, examines the legal world of the foodie. This book will be a fascinating read for anyone anxious to learn more about the legal tussles that have taken place in the world of food.

Book information

ISBN: 9781614383109
Publisher: American Bar Association
Imprint: American Bar Association
Pub date:
DEWEY: 344.7304232
DEWEY edition: 23
Language: English
Number of pages: 132
Weight: 256g
Height: 141mm
Width: 220mm
Spine width: 11mm