Publisher's Synopsis
The Life And Death Of The Sublime Society Of Beef Steaks is a historical book written by Walter Arnold in 1871. The book gives an account of the Sublime Society of Beef Steaks, a dining club that was established in 1735 in London, England. The club was known for its love of beef and its members were often prominent figures in society. The book details the history of the club, including its founding, its membership, and its traditions. It also discusses the decline of the club in the 19th century and its eventual demise. The book is a fascinating look at a unique aspect of British history and is a must-read for anyone interested in the history of dining and social clubs.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
