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The Intermediate Food Hygiene Handbook for Scotland

The Intermediate Food Hygiene Handbook for Scotland A Text for Intermediate Food Hygiene Courses and a Reference for Supervisors

8th edition September 2015

Paperback (01 Jan 2015)

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Book information

ISBN: 9781910964118
Publisher: Highfield International Ltd
Imprint: Highfield International Ltd
Pub date:
Edition: 8th edition September 2015
DEWEY: 363.192709411
DEWEY edition: 23
Number of pages: 180
Weight: -1g