Book (01 May 1988)
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A step-by-step guide to 30 decorative cake icing projects ranging from the simple to the difficult, with explanations of the various techniques and exact times needed. The techniques include baking, shaping, cutting and moulding the cakes, mastering icing and adding colour.
| ISBN: | 9780747501091 |
| Publisher: | Bloomsbury |
| Imprint: | Bloomsbury |
| Pub date: | 01 May 1988 |
| DEWEY: | 641.8653 |
| DEWEY edition: | 19 |
| Number of pages: | 192 |
| Weight: | -1g |
| Height: | 290mm |
| Width: | 220mm |
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