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The Gourmet Jewish Cook

The Gourmet Jewish Cook

Paperback (01 Jun 1999)

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Publisher's Synopsis

This recipe collection offers 600 innovative kosher recipes for much-loved traditional Jewish food as well as for sophisticated international fare. It provides menus for every holiday and occasion.

Book information

ISBN: 9780688166267
Publisher: Morrow
Imprint: Morrow
Pub date:
DEWEY: 641.5676
DEWEY edition: 21
Number of pages: 396
Weight: 740g
Height: 235mm
Width: 180mm
Spine width: 26mm