Paperback (05 Oct 2000)
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This guide casts a critical eye over the whole spectrum of eating out in Britain, selecting over 1300 establishments, from grand hotel dining rooms to pubs, cafes and bistros. It uncovers threats to the recent positive trends in Britain's food culture.
| ISBN: | 9780852028209 |
| Publisher: | Which? |
| Imprint: | Which? |
| Pub date: | 05 Oct 2000 |
| DEWEY: | 647.9541 |
| DEWEY edition: | 21 |
| Number of pages: | 727 |
| Weight: | 717g |
| Height: | 209mm |
| Width: | 124mm |
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