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The Good Cook's Guide

The Good Cook's Guide More Recipes from Restaurants in the 'Good Food Guide'

Paperback (01 Sep 1979)

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Book information

ISBN: 9780340244210
Publisher: Consumers' Association
Imprint: Consumers' Association
Pub date:
DEWEY: 641.5
DEWEY edition: 18
Number of pages: 208
Weight: 570g
Height: 220mm
Width: 190mm