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The Global Status of Seaweed Production, Trade and Utilization

The Global Status of Seaweed Production, Trade and Utilization By Fatima Ferdouse, Susan Løvstad Holdt, Rohan Smith, Pedro Murúa, Zhengyong Yang - GLOBEFISH Research Programme

Paperback (30 Mar 2019)

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Publisher's Synopsis

This report is an update on the status of the global seaweed market: production figures from culture and capture, the size of the international market for seaweed and its commercially important extracts, the leading nations by region, developments in processing and utilization technology, and innovations in the industry, as well as the challenges and outlook for the industry. As it is not possible to feature individual countries of importance in the seaweed sector, several have been selected as being representative of the different regions of the world: Asia (China, Indonesia, the Republic of Korea, Malaysia, the Philippines, Singapore and Thailand); South America (Chile); Europe (Denmark, the European Union); and Africa (Morocco, South Africa and Zanzibar (Tanzania)). The sections on Chile, China, Denmark and South Africa are based largely on previous studies commissioned by the Food and Agriculture Organization (FAO).

Book information

ISBN: 9789251308707
Publisher: Food and Agriculture Organization of the United Nations - FAO
Imprint: Food and Agriculture Organization of the United Nations
Pub date:
DEWEY: 333.9538
DEWEY edition: 23
Language: English
Number of pages: v, 114
Weight: 236g
Height: 178mm
Width: 251mm
Spine width: 8mm