1st Edition
Book (01 Jan 1987)
Not available for sale
Out of stock
Presents a wide range of recipes for game such as trout, perch, rabbits, ducks, deer, and boar and offers tips on preparing game for cooking.
High quality, prize-winning fiction and non fiction across a range of categories including autobiography, business, cookery, economics, fiction in translation, history, literary fiction and popular science.
| ISBN: | 9781555841270 |
| Publisher: | Weidenfeld & Nicolson |
| Imprint: | Weidenfeld & Nicolson |
| Pub date: | 01 Jan 1987 |
| Edition: | 1st Edition |
| DEWEY: | 641.692 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 304 |
| Weight: | -1g |
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