Hardback (31 Dec 2016)
Not available for sale
Out of stock
This book gives comprehensive instructions for over 200 recipes, and includes an informative glossary of techniques, and cook's hints and tips throughout.
| ISBN: | 9781859670828 |
| Publisher: | Lorenz |
| Imprint: | Lorenz |
| Pub date: | 31 Dec 2016 |
| DEWEY: | 641.5944 |
| DEWEY edition: | 20 |
| Number of pages: | 256 |
| Weight: | 1660g |
| Height: | 297mm |
| Width: | 228mm |
| Spine width: | 25mm |
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