Paperback (01 Jan 2001)
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Out of stock
With Vietnamese restaurants flourishing across America, the cuisine of Vietnam has won a broad US following. Containing 150 traditional recipes, this book discusses the culinary history of Vietnam.
| ISBN: | 9781556709593 |
| Publisher: | Stewart, Tabori & Chang |
| Imprint: | Stewart, Tabori & Chang |
| Pub date: | 01 Jan 2001 |
| DEWEY: | 641.59597 |
| DEWEY edition: | 21 |
| Number of pages: | 256 |
| Weight: | 1020g |
| Height: | 280mm |
| Width: | 215mm |
| Spine width: | 17mm |
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