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The Food and Cooking of Mexico

The Food and Cooking of Mexico A Vibrant Cuisine : The Traditions, Ingredients and Over 150 Recipes

Paperback (30 Nov 2011)

Not available for sale

Publisher's Synopsis

Bursting with over 150 authentic Mexican recipes, shown in over 750 photographs, with each dish pictured in step-by-step instructions.

Book information

ISBN: 9781780190631
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.5972
DEWEY edition: 23
Language: English
Number of pages: 256
Weight: 1286g
Height: 296mm
Width: 232mm
Spine width: 19mm