The Food and Cooking of Mexico A Vibrant Cuisine : The Traditions, Ingredients and Over 150 Recipes

Hardback (29 Jul 2005)

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Out of stock

Other formats & editions

New: Paperback (30 Nov 2011) $22.05; Paperback (30 Jun 2018) $13.63; Hardback (11 Jan 2012) $25.39

Publisher's Synopsis

With easy-to-follow illustrated step-by-step instructions to ensure perfect results every time, this recipe book provides a collection of classic Mexican dishes using popular traditional ingredients.

Book information

ISBN:	9780754815426
Publisher:	Lorenz
Imprint:	Lorenz
Pub date:	29 Jul 2005
DEWEY:	641.5972
DEWEY edition:	22
Number of pages:	256
Weight:	864g
Height:	220mm
Width:	168mm
Spine width:	23mm