The Food and Cooking of Mexico, South America and the Caribbean Explore the Vibrant and Exotic Ingredients, Techniques and Culinary Traditions With Over 350 Sensational Step-by-Step Recipes With Over 1450 Photographs : Jane Milton, : 9780754824053 : Blackwell's

About the Publisher

LORENZ BOOKS has justifiably forged a reputation as one of the foremost imprints in illustrated publishing worldwide, with 800 books in its backlist. Lorenz issues over 70 titles in each publishing season, Spring and Autumn.

ISBN:	9780754824053
Publisher:	Lorenz Books
Imprint:	Lorenz Books
Pub date:	11 Jan 2012
DEWEY:	641.5972
DEWEY edition:	23
Language:	English
Number of pages:	512
Weight:	1420g
Height:	229mm
Width:	179mm
Spine width:	38mm

The Food and Cooking of Mexico, South America and the Caribbean Explore the Vibrant and Exotic Ingredients, Techniques and Culinary Traditions With Over 350 Sensational Step-by-Step Recipes With Over 1450 Photographs

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