Hardback (02 Nov 2006)
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This encyclopedia contains over 8000 words and cross-references on foods, wines, beverages, cooking methods, techniques and more. It contains descriptions, historical information and explanations of ethnic names.
| ISBN: | 9780778801504 |
| Publisher: | Robert Rose |
| Imprint: | Robert Rose |
| Pub date: | 02 Nov 2006 |
| DEWEY: | 641.3003 |
| DEWEY edition: | 22 |
| Number of pages: | 701 |
| Weight: | 2178g |
| Height: | 276mm |
| Width: | 208mm |
| Spine width: | 56mm |
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