Publisher's Synopsis
The Fields of Great Britain: A Textbook of Agriculture by Hugh Clements is a comprehensive guide to the agricultural practices and techniques used in Great Britain. The book covers a wide range of topics related to farming, including soil management, crop rotation, animal husbandry, and farm management. It also includes detailed information on the history of agriculture in Great Britain, the role of government in farming, and the challenges facing modern farmers. The book is written in a clear and concise style, making it accessible to both students and professionals in the agricultural industry. With its practical advice and wealth of information, The Fields of Great Britain is an essential resource for anyone interested in the history and practice of agriculture in Great Britain.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
