Book (31 Oct 2002)
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Out of stock
Information on cooking terms, measuring, kitchen safety, and nutrition precedes recipes for all sorts of dishes for breakfast, lunch, dinner, dessert, and snacks.
| ISBN: | 9781580626583 |
| Publisher: | Adams Media |
| Imprint: | Adams Media |
| Pub date: | 31 Oct 2002 |
| DEWEY: | 641.5123 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 135 |
| Weight: | 272g |
| Height: | 234mm |
| Width: | 152mm |
| Spine width: | 12mm |
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